MengziHong Kong-style egg waffles

Net content: bulk weighing

Category:

MengziCake series

Product Description

Egg content ≥32% | Anchor butter ≥6% | Precise baking 260 seconds

• Product Category:	Baked Goods
• Processing Method:	Heat Processing
• Allergen Information:	This product contains gluten-containing grains, eggs, soy products, and dairy products.
• Storage Method:	Store in a cool, dry place, avoid direct sunlight. Recommended temperature below 25℃ and relative humidity below 60%. Consume promptly after opening.
• Shelf Life:	3 months

No. 158, Longxiang Road, Longhai District, Zhangzhou City, Fujian Province

0596-6751888 or 6752888