Fresh milk cake

Net content: bulk weighing

Product Category:

Milk solids ≥2% Precise baking down to the decimal point

• Product Category: Baked Goods
• Processing Method: Heat Processing
• Allergen Information: This product contains gluten-containing grains, eggs, soy products, milk and milk products.
• Storage Method: Store in a cool, dry place, avoid direct sunlight. Recommended temperature below 25℃ and relative humidity below 60%. Consume promptly after opening.
• Shelf Life: 3 months